We have searched high and low, and it appears that we have created the first of its kind, an aged pure Maple Balsamic Vinegar, using real 100% pure maple produced at a small family farm in Vermont. This Maple balsamic vinegar is outrageously good. Think pancakes, waffles, glazing bacon, pork chops, ice cream, dressings, marinades, chocolate, cake, fruit, and on, and on. Drizzle with Walnut or Butter olive oils and drizzle on pancakes or waffles. Add to baked beans or barbeque sauce. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Any of the Premium EVOOs in our collection, Butter, Blood Orange, Red Cayenne Chili, Harissa, Eureka Lemon, Milanese Gremolata, Roasted Walnut, Roasted Almond
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We have searched high and low, and it appears that we have created the first of its kind, an aged ... more

Gravenstein Apples are grown in pockets up the coast of Northern California and prized for its amazing ambrosia perfume, and crisp, sweet-tart cream colored flesh. Our Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavor with our well balanced Ultra Premium White Balsamic Vinegar from Italy.
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Gravenstein Apples are grown in pockets up the coast of Northern California and prized for its amazing ambrosia perfume, and ... more

Honey and ginger play well together and brings a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This White Balsamic Vinegar is superlative when paired with our Persian Lime olive oil and positively shines with our Japanese Roasted Sesame oil! Mix an amazing marinade with the Honey-Ginger balsamic vinegar, Roasted Sesame oil, our Garlic olive oil and soy sauce. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Persian Lime, Roasted Sesame, Garlic, Cilantro & Roasted Onion, Blood Orange, Basil
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Honey and ginger play well together and brings a gentle, spicy heat which balances perfectly with the moderate, natural acidity ... more

Honey and ginger play well together and brings a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This White Balsamic Vinegar is superlative when paired with our Persian Lime olive oil and positively shines with our Japanese Roasted Sesame oil! Mix an amazing marinade with the Honey-Ginger balsamic vinegar, Roasted Sesame oil, our Garlic olive oil and soy sauce. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Persian Lime, Roasted Sesame, Garlic, Cilantro & Roasted Onion, Blood Orange, Basil
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Honey and ginger play well together and brings a gentle, spicy heat which balances perfectly with the moderate, natural acidity ... more

Floral, sweet and slightly herbaceous, our Lavender Balsamic captures the essence of this ancient flower. Excellent with chicken, lamb, vegetables, or use in vinaigrettes, over ice cream and with fresh fruits and berries. Pairs well with Lemon Fused Olive Oil, Blood Orange Fused Olive Oil, and the Herbes de Provence Infused Olive Oil. Made from premium, ultra fresh, extra virgin olive oil with 100% natural flavor.
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Floral, sweet and slightly herbaceous, our Lavender Balsamic captures the essence of this ancient flower. Excellent with chicken, lamb, vegetables, ... more

Our Thai Lemongrass-Mint white balsamic vinegar is tart, crisp, clean and absolutely delicious. The natural flavors of Thai Lemongrass and Mint cooperate beautifully and make a dazzling base for marinades, and dressings. For a taste explosion on meats, pasta and rice. Combine Lemongrass-Mint balsamic vinegar with diced fresh, hot Thai chili peppers and Harissa olive oil as a marinade. Use this Asian inspired marinade to dress your seafood, salad, noodles or use for a dipping sauce. Try this balsamic vinegar mixed with rum for an out of this world mojito. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Basil, Cilantro & Roasted Onion, Red Cayenne Chili, Persian Lime, Chipotle, Harissa, Roasted Sesame
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Our Thai Lemongrass-Mint white balsamic vinegar is tart, crisp, clean and absolutely delicious. The natural flavors of Thai Lemongrass and ... more

This is a sharp white balsamic vinegar and is infused with the exquisite flavor of oregano to produce a classic Mediterranean flavor. It’s a perfect complement to a wide variety of oils, and will create superb vinaigrettes. This balsamic can also stand alone on any salad. Use as a marinade for chicken or fish. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Any of our Premium extra virgin olive oils (EVOOs), Garlic, Blood Orange, Basil, Eureka Lemon, Persian Lime, Wild Mushroom & Sage, Tuscan Herb, Milanese Gremolata, Cilantro & Roasted Onion
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This is a sharp white balsamic vinegar and is infused with the exquisite flavor of oregano to produce a classic ... more

Olive Orchards of Georgia Extra Virgin Olive Oil (250 ml/ 8.5 fl oz) Lemon Flavored Our Lemon Flavored Olive Oil is made from our arbequina extra virgin olive oil and blended with the flavor of naturally fresh lemons. Food Pairings: Our Lemon Flavored Olive Oil is great to use with chicken, pork or fish as well as to sauté shrimp or scallops. It also can be used for salads, sauces, steamed vegetables, or to add a light refreshing flavor to any dish.
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Olive Orchards of Georgia Extra Virgin Olive Oil (250 ml/ 8.5 fl oz) Lemon Flavored Our Lemon Flavored Olive Oil ... more

The intense sweet, tart flavor of the pomegranate is a perfect match for hearty meats like lamb and duck. It makes an exciting dressing whisked with your favorite oil, pomegranate seeds, toasted nuts and feta cheese. It adds depth to pan sauces, braised meats or compotes. Drizzle over poached fruits and ice cream for an elegant and easy dessert. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Milanese Gremolata, Persian Lime, Garlic, Basil, Blood Orange, Harissa, Red Cayenne Chili, Chipotle, Eureka Lemon, Roasted Sesame
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The intense sweet, tart flavor of the pomegranate is a perfect match for hearty meats like lamb and duck. It ... more

This thick, rich, perfectly balanced Balsamic Vinegar, oozes with the natural flavor of fresh, ripe raspberries. Both sweet and tart, it is terrific tossed with mixed salad greens and a little feta cheese. Also enjoy paired with one of our flavored oils or as a marinade or glaze for pork or chicken. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Eureka Lemon, Persian Lime, Garlic, Chipotle, Blood Orange, Harissa, Red Cayenne Chili, Herbs de Provence, Milanese Gremolata
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This thick, rich, perfectly balanced Balsamic Vinegar, oozes with the natural flavor of fresh, ripe raspberries. Both sweet and tart, ... more

Delicious peach flavor! Made with White Trebbiano Grape Must, our White Peach Balsamic Vinegar undergoes the cooking and barrel aging process of balsamic vinegar, but is not caramelized; therefore, it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy. Extremely adaptable, pair it with any of our Premium extra virgin olive oils to make a light, tart vinaigrette. Add to sparkling water for a refreshing thirst quencher. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Tuscan Herb, Wild Mushroom & Sage, Garlic, Eureka Lemon, Chipotle, Harissa, any Premium extra virgin olive oils
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Delicious peach flavor! Made with White Trebbiano Grape Must, our White Peach Balsamic Vinegar undergoes the cooking and barrel aging ... more

Delicious peach flavor! Made with White Trebbiano Grape Must, our White Peach Balsamic Vinegar undergoes the cooking and barrel aging process of balsamic vinegar, but is not caramelized; therefore, it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy. Extremely adaptable, pair it with any of our Premium extra virgin olive oils to make a light, tart vinaigrette. Add to sparkling water for a refreshing thirst quencher. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Tuscan Herb, Wild Mushroom & Sage, Garlic, Eureka Lemon, Chipotle, Harissa, any Premium extra virgin olive oils
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Delicious peach flavor! Made with White Trebbiano Grape Must, our White Peach Balsamic Vinegar undergoes the cooking and barrel aging ... more

Our Sofi Award-winning, artisan Serrano Honey Vinegar is sweet, tart, spicy and made from 100% honey. Amazingly complex - makes a great addition to salsa, Ceviche, a Bloody Mary & shrimp on the grill. Delicious drizzled over sliced tomatoes and fresh mozzarella cheese. Add to dressings for leafy green, potato, pasta and rice salads. Toss with sliced strawberries and a grinding of black pepper for a delicious dessert. Can be used in place of traditional grape-based vinegar. Sulfite-free!
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Our Sofi Award-winning, artisan Serrano Honey Vinegar is sweet, tart, spicy and made from 100% honey. Amazingly complex - makes ... more

Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic Vinegar has a perfectly balanced acidity and a crisp, lemon flavor and aroma. Fabulous with seafood, in dressings or in mixed drinks. It pairs well with Roasted Sesame oil for a fantastic salad dressing or marinade! Add to sparkling water for a refreshing thirst quencher. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Any of our Premium extra virgin olive oils (EVOOs), Basil, Butter, Chipotle, Garlic, Herbs de Provence, Milanese Gremolata, Tuscan Herb, Wild Mushroom & Sage, Red Cayenne Chili, Harissa, Cilantro & Roasted Onions, Blood Orange, Eureka Lemon, Persian Lime, Roasted Sesame
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Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic Vinegar has a perfectly balanced acidity and a crisp, lemon ... more

Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic Vinegar has a perfectly balanced acidity and a crisp, lemon flavor and aroma. Fabulous with seafood, in dressings or in mixed drinks. It pairs well with Roasted Sesame oil for a fantastic salad dressing or marinade! Add to sparkling water for a refreshing thirst quencher. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Any of our Premium extra virgin olive oils (EVOOs), Basil, Butter, Chipotle, Garlic, Herbs de Provence, Milanese Gremolata, Tuscan Herb, Wild Mushroom & Sage, Red Cayenne Chili, Harissa, Cilantro & Roasted Onions, Blood Orange, Eureka Lemon, Persian Lime, Roasted Sesame
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Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic Vinegar has a perfectly balanced acidity and a crisp, lemon ... more

This flavored balsamic vinegar is made with whole fruit tangerine essence added. The tart, versatile flavor makes this a customer favorite. Mix this vinegar with our Blood Orange olive oil and enjoy on a spinach salad with mandarin oranges! Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy. Olive Oil Pairing Recommendations: Blood Orange, Persian Lime, Basil, Eureka Lemon, Harissa, Red Cayenne Chili, Chipotle, Milanese Gremolata, Herbs de Provence, Roasted Sesame
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This flavored balsamic vinegar is made with whole fruit tangerine essence added. The tart, versatile flavor makes this a customer ... more

Made by Olive Orchards of Georgia. Balsamic Vinegar (250 ml/ 8.5 fl oz) Traditional Dark Italian Barrel Aged Balsamic Vinegar Flavored with 100% real fruit
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Made by Olive Orchards of Georgia. Balsamic Vinegar (250 ml/ 8.5 fl oz) Traditional Dark Italian Barrel Aged Balsamic Vinegar ... more

BASIC INGREDIENTS: Saponified tallow, organic extra virgin olive oil, and organic extra virgin castor oil. We are amazed by how many customers love these humble soaps! Our Unscented Tallow Soaps are pure and basic, free of anything toxic or questionable. It is the kind of soap your great grandmother would have made in her own kitchen. No ingredient is more traditional for soap making than tallow. Including olive oil and castor oil in our formula lowers the overall cleansing number while increasing bubbles. This makes for a milder, more luxurious soap! Calendula Flower Tallow Soap is ultra soothing for sensitive skin and ideal for babies. It is made with both organic calendula tea and calendula infused olive oil. Charcoal & Green Clay Tallow Soap is the perfect bar for deep cleansing. Anyone suffering from acne, oily skin, clogged or enlarged pores, or who prefer a soap that leaves their skin more on the "squeaky clean" feeling side will love it! Our soap bars last up to 60 days for one person as long as only hands are used to lather and it is kept on a soap saver. Ingredients for Natural Skincare: Saponified grassfed tallow, organic virgin olive oil, and organic virgin castor oil. Calendula Flower includes and infusion and addition of organic calendula flowers. Charcoal & Green Clay includes the addition of activated charcoal and French Green Clay. About Soap Making Curious about the chemistry behind soap making? "Saponification" refers to the chemical reaction between fat and lye that results in the formation of glycerin and soap. Saponification occurs when, first, three molecules of sodium hydroxide (NaOH) are dissolved in water (H2O) and are split apart, which results in three sodium ions (Na) and three hydroxyl groups (OH). Second, a triglyceride (fat) molecule (C3H5(COOR)3) is split apart through hydrolysis, which results in a free glycerol (C3H5) and three fatty acid tails (COOR). Third, the hydroxyl groups all bond to the free glycerol to form a molecule of glycerin. Fourth, the three fatty acids each bond with one of the three sodium ions to form three molecules of soap (3NaCOOR). When the ingredients have completed the saponification process, one molecule of glycerin will be present for each three molecules of soap; no molecules of lye (sodium hydroxide) remain in the soap—they have all been split apart and used to form the soap molecules and glycerin.
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BASIC INGREDIENTS: Saponified tallow, organic extra virgin olive oil, and organic extra virgin castor oil. We are amazed by how ... more

BASIC INGREDIENTS: Saponified tallow, organic extra virgin olive oil, and organic extra virgin castor oil. We are amazed by how many customers love these humble soaps! Our Unscented Tallow Soaps are pure and basic, free of anything toxic or questionable. It is the kind of soap your great grandmother would have made in her own kitchen. No ingredient is more traditional for soap making than tallow. Including olive oil and castor oil in our formula lowers the overall cleansing number while increasing bubbles. This makes for a milder, more luxurious soap! Calendula Flower Tallow Soap is ultra soothing for sensitive skin and ideal for babies. It is made with both organic calendula tea and calendula infused olive oil. Charcoal & Green Clay Tallow Soap is the perfect bar for deep cleansing. Anyone suffering from acne, oily skin, clogged or enlarged pores, or who prefer a soap that leaves their skin more on the "squeaky clean" feeling side will love it! Our soap bars last up to 60 days for one person as long as only hands are used to lather and it is kept on a soap saver. Ingredients for Natural Skincare: Saponified grassfed tallow, organic virgin olive oil, and organic virgin castor oil. Calendula Flower includes and infusion and addition of organic calendula flowers. Charcoal & Green Clay includes the addition of activated charcoal and French Green Clay. About Soap Making Curious about the chemistry behind soap making? "Saponification" refers to the chemical reaction between fat and lye that results in the formation of glycerin and soap. Saponification occurs when, first, three molecules of sodium hydroxide (NaOH) are dissolved in water (H2O) and are split apart, which results in three sodium ions (Na) and three hydroxyl groups (OH). Second, a triglyceride (fat) molecule (C3H5(COOR)3) is split apart through hydrolysis, which results in a free glycerol (C3H5) and three fatty acid tails (COOR). Third, the hydroxyl groups all bond to the free glycerol to form a molecule of glycerin. Fourth, the three fatty acids each bond with one of the three sodium ions to form three molecules of soap (3NaCOOR). When the ingredients have completed the saponification process, one molecule of glycerin will be present for each three molecules of soap; no molecules of lye (sodium hydroxide) remain in the soap—they have all been split apart and used to form the soap molecules and glycerin.
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BASIC INGREDIENTS: Saponified tallow, organic extra virgin olive oil, and organic extra virgin castor oil. We are amazed by how ... more

Lavender Aloe If you love lavender, this Lavender Aloe Soap is the one you've been dreaming about! Lavender-infused tallow, fresh aloe vera leaf gel (from our farm), and the natural color of Brazilian purple clay make for an attractive, FRESH smelling, super soothing soap. Excellent for both face and body. Ingredients: Saponified grassfed tallow, shea butter*, virgin castor oil*, aloe vera*, argan oil* Brazilian purple clay, lavender buds*, and lavender essential oil blend. *organic*
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Lavender Aloe If you love lavender, this Lavender Aloe Soap is the one you've been dreaming about! Lavender-infused tallow, fresh ... more

Milk & Honey (Full Sized) - Rose Geranium If you wish we offered a larger size of our Milk & Honey Facial Bar, you're in luck! It's perfect for gentle daily exfoliation from ingredients that are safe, effective, and practical. Our Milk & Honey Soap features the enchanting scent of Rose Geranium. We "superfat" this bar at a higher percentage so the creamy lather will leave your skin both well-cleansed and extra soft. Ingredients: Saponified oils of grassfed tallow, olive oil*, and castor oil*. Additional ingredients: rose geranium hydrosol, camel milk and/or goat milk, raw honey, prickly pear butter, and rose geranium essential oil. *organic
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Milk & Honey (Full Sized) - Rose Geranium If you wish we offered a larger size of our Milk & ... more

Love natural handcrafted soap as much as we do? There's nothing quite like stepping into the shower and savoring the way a luscious, chunky bar of soap can awaken your senses. We make our soaps the old-fashioned way -- free of harsh surfactants, dyes, detergents or anything synthetic. Your great grandmother would approve! Read each option's description and ingredient lists below, as they vary. Myrrh & Frankincense Our unique and luxurious Buffalo Milk Soap is a fan favorite! If you like goat's milk soap, you will love buffalo milk soap. Buffalo milk is higher in butter fat and is considered too valuable in other parts of the world for soap making. We thought it would make a deeply nourishing, creamy bar with a light, conditioning lather . . . . and it does! Rich in tallow and other decadent saturated fats, this bar is perfect for both face and body. But we didn't stop there . . . we include other precious ingredients for promoting radiant, healthy skin that also smell amazing -- frankincense resin and myrrh gum. Boswellic acid found in frankincense resin is known as an ancient super skin healer. Myrrh gum relieves itchy skin, promotes even tone and fights premature skin aging. This soap is scented with an exquisite essence blend by our friend at Rising Phoenix Perfumery. He has access to the best and rarest natural materials in the world. We spared no expense here. The essential scent alone costs around $8 per bar! This little slice of heaven will have you looking forward to your shower. Ingredients: Saponified oils: grassfed tallow, shea butter, cocoa butter, and tucuma butter; water buffalo milk, frankincense resin, myrrh gum, raw honey, rhassoul clay, and essential oils of myrrh and frankincense.
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Love natural handcrafted soap as much as we do? There's nothing quite like stepping into the shower and savoring the ... more