Cinnamon, freshly ground cardamom, and Ginger along with a touch of pure cane sugar are swirled into our rich and velvety slow-cultured butter. Ingredients: Pasteurized cream, cane sugar, cardamom, ginger, cinnamon, salt, cultures.
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Cinnamon, freshly ground cardamom, and Ginger along with a touch of pure cane sugar are swirled into our rich and ... more

Cinnamon, freshly ground cardamom, and Ginger along with a touch of pure cane sugar are swirled into our rich and velvety slow-cultured butter. Ingredients: Pasteurized cream, cane sugar, cardamom, ginger, cinnamon, salt, cultures.
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Cinnamon, freshly ground cardamom, and Ginger along with a touch of pure cane sugar are swirled into our rich and ... more

Delicious fresh chives, lemon zest, and cold pressed lemon oil are mixed into our cultured, small-batch churned butter, creating an exceptional flavor and texture that’s perfect for summer. Because we use the freshest cream and we culture and batch churn in a process that takes up to 20 times longer than mass-production methods, our unsalted butter stands alone with superior flavor and creaminess. You can freeze your butter for up to 12 months. Once you’ve put it in the refrigerator, you should eat it within 6 weeks. Not sure you can eat it all that quickly? Try putting half in the freezer, and the other half in the refrigerator.
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Delicious fresh chives, lemon zest, and cold pressed lemon oil are mixed into our cultured, small-batch churned butter, creating an ... more

We find the freshest basil in season and the freshest garlic. We then slowly roast the garlic bulbs in low heat until they are tender and sweet. These natural companions are then combined with our high-quality butter.
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We find the freshest basil in season and the freshest garlic. We then slowly roast the garlic bulbs in low ... more

We find the freshest basil in season and the freshest garlic. We then slowly roast the garlic bulbs in low heat until they are tender and sweet. These natural companions are then combined with our high-quality butter.
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We find the freshest basil in season and the freshest garlic. We then slowly roast the garlic bulbs in low ... more

Delicious hand-harvested sea salt is delicately sprinkled into our cultured, small-batch churned butter, creating an exceptional flavor and texture in this time-honored classic. Ingredients: Pasteurized cream, sea salt, cultures.
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Delicious hand-harvested sea salt is delicately sprinkled into our cultured, small-batch churned butter, creating an exceptional flavor and texture in ... more

Sea Salt Delicious hand-harvested sea salt is delicately sprinkled into our cultured, small-batch churned butter, creating an exceptional flavor and texture in this time-honored classic.
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Sea Salt Delicious hand-harvested sea salt is delicately sprinkled into our cultured, small-batch churned butter, creating an exceptional flavor and ... more

Delicious hand-harvested sea salt is delicately sprinkled into our cultured, small-batch churned butter, creating an exceptional flavor and texture in this time-honored classic. Ingredients: Pasteurized cream, sea salt, cultures.
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Delicious hand-harvested sea salt is delicately sprinkled into our cultured, small-batch churned butter, creating an exceptional flavor and texture in ... more

Cold-smoked hickory sea salt is swirled into creamy, slow-cultured butter to create a savory, smoky flavor with a slightly spicy finish that perfectly complements all your grilled goodies from fish to oysters to your butcher shop sirloin steak.
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Cold-smoked hickory sea salt is swirled into creamy, slow-cultured butter to create a savory, smoky flavor with a slightly spicy ... more

Cold-smoked hickory sea salt is swirled into creamy, slow-cultured butter to create a savory, smoky flavor with a slightly spicy finish that perfectly complements all your grilled goodies from fish to oysters to your butcher shop sirloin steak.
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Cold-smoked hickory sea salt is swirled into creamy, slow-cultured butter to create a savory, smoky flavor with a slightly spicy ... more

Our cultured unsalted butter is simply cultured cream churned into sublimely creamy butter with a bold taste. Unlike other butters, we never add "natural flavors" or "lactic acid"! Ingredients: Pasteurized cream, cultures.
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Our cultured unsalted butter is simply cultured cream churned into sublimely creamy butter with a bold taste. Unlike other butters, ... more

Because we use the freshest cream and we culture and batch churn in a process that takes up to 20 times longer than mass-production methods, our unsalted butter stands alone with superior flavor and creaminess.
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Because we use the freshest cream and we culture and batch churn in a process that takes up to 20 ... more

Our cultured unsalted butter is simply cultured cream churned into sublimely creamy butter with a bold taste. Unlike other butters, we never add "natural flavors" or "lactic acid"! Ingredients: Pasteurized cream, cultures.
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Our cultured unsalted butter is simply cultured cream churned into sublimely creamy butter with a bold taste. Unlike other butters, ... more

A USA-made A2/A2 grass-fed Original Ghee made with Lancaster County, PA certified A2 butter. This ghee is nutrient dense, with a toasty / caramelized profile, and is rich and creamy with a delicious, caramelized flavor. Crafted with care from the finest organic A2 cow's milk, this limited edition ghee is a golden elixir of rich flavor. Produced through traditional methods, our ghee boasts a smooth texture and delicate aroma, perfect for enhancing a myriad of dishes. With its high smoke point and rich, buttery taste, it's an ideal cooking companion for those seeking a healthier alternative. Indulge guilt-free in the goodness of our Organic A2 Ghee, a testament to tradition and taste. Please note, the herds are confirmed 100% A2/A2 (which means ALL cows in the herd are A2/A2 genetics). Get it while supplies last! We won't be getting this one back in stock!
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A USA-made A2/A2 grass-fed Original Ghee made with Lancaster County, PA certified A2 butter. This ghee is nutrient dense, with ... more

PASTURE RAISED/GRASS FED/WHOLE30 APPROVED/Gluten Free/Lactose Free/100% Organic Ingredients/NO ARTIFICIAL TRANS FAT/PALEO Friendly. Shelf Stable for 1 Year. Sourced from Sierra Nevada Organic butter our traditional Ghee is small batch roasted to assure a wonderfully nutty, roasted flavor. Perfect as High-Heat cooking oil or just spoon directly into mouth! Organic Cultured Grass-Fed Ghee 8 oz: Let's give some clarity to this clarified butter thing...if it's not cultured, it's not traditional ghee. We are sure that there are those who wish to debate this, but traditional ghee IS indeed cultured. That's why we insist on sourcing cultured, organic grass-fed butter from domestic family farms. We experimented with less expensive organic butters from New Zealand and Europe but found that nothing came close to the butter we could source right here in the good ol' U.S. of A. Fatworks Traditional Ghee is small-batch cooked and roasted to spoon-licking perfection. Use it as you would butter or other cooking oils. Try our Organic Grass Fed Cow Milk Ghee in baking, in a skillet or from the spoon. Also good in smoothies and even coffee to give you clean fat fuel for the day. Our grass fed cow ghee is Keto and Paleo friendly as well as being Lactose and Casein Free. So, step right up and get your Vitamin B12, Vitamin A, Vitamin E, Vitamin D, CLA, MCT and Omega 3s. The smoke point is over 480? so this Organic Grass Fed Cow Milk Ghee is great for high heat cooking! Ingredients: Cultured Organic Grass-Fed Butter Nutrition Facts 15 Servings per container Serving Size 1Tbsp (14g) Amount per serving Calories 140 % Daily Value* Total Fat 14 g 18% Saturated Fat 9g 45% Cholesterol 30 mg 10% Sodium 0mg 0% Total Carbohydrate 0g 0% Protein 0g 0% Not a significant source of Trans Fat, Dietary Fiber, Sugars, Potassium, Calcium, or Iron. Vitamin D 2%, B12 2%, Vitamin A 10%, Vitamin E 2%
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PASTURE RAISED/GRASS FED/WHOLE30 APPROVED/Gluten Free/Lactose Free/100% Organic Ingredients/NO ARTIFICIAL TRANS FAT/PALEO Friendly. Shelf Stable for 1 Year. Sourced from Sierra ... more

Brown Butter Organic Grass Fed Ghee Our Ghee is derived from the cream of grass-fed, free-roaming cows who have access to pastures and naturally growing coastal grasses at least 10 months per year, more than 19 hours per day. Brown Butter Ghee provides a healthier alternative for brown butter recipes, with a nuttier, more complex flavor than regular ghee. Great for savory and sweet cooking and baking. Experience the irresistible taste of our Brown Butter Organic Grass-Fed Ghee. Meticulously crafted from the finest grass-fed butter, our brown butter ghee offers a unique and delectable flavor profile that will elevate your culinary creations. Brown butter is used by chefs and pastry chefs around the world, and can heighten the flavor of those already present. Our Brown Butter Ghee is USDA Certified Organic by Iowa Department of Agriculture and Land Stewardship.
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Brown Butter Organic Grass Fed Ghee Our Ghee is derived from the cream of grass-fed, free-roaming cows who have access ... more

Organic Cultured Ghee Cultured Ghee is a traditional form of ghee, prepared from cultured organic butter. During the culturing process, the milk solids contained within the butter change just like when milk is cultured into yogurt. The sugar in the milk solids, in the form of lactose, is converted to lactic acid. The cultured butter is then slowly cooked until all water is removed and remaining cultured milk solids are lightly toasted, and the oil within the butter—the ghee—is poured off and strained. The fermentation process used to prepare cultured ghee adds a slightly sour taste. We culture our organic butter with certified organic buttermilk for 3-4 days before heating and turning the concoction into ghee. Savor the distinctive taste and unparalleled quality of our Organic Cultured Ghee. Crafted with precision and care, our ghee is made from the finest organic butter that undergoes a meticulous culturing process, resulting in a truly exceptional product. Lactose in the milk solids of the butter is converted to more easily digestible lactic acid. Cultured butter is slowly cooked until water is removed and milk solids are toasted. Ghee is poured off and strained Cultured ghee is considered to be more easily assimilated and more health-promoting than regular ghee. Discover the remarkable taste and health benefits of Organic Cultured Ghee. Elevate your culinary creations and embark on a flavor journey unlike any other. Experience the difference today and indulge in the richness of our exceptional cultured ghee.
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Organic Cultured Ghee Cultured Ghee is a traditional form of ghee, prepared from cultured organic butter. During the culturing process, ... more

PASTURE RAISED/GRASS FED/WHOLE30 APPROVED/Gluten Free/Lactose Free/Preservative Free/NO ARTIFICIAL TRANS FAT/PALEO Friendly. Shelf Stable for 1 Year. Grass-Fed and Way Beyond Organic Goat Milk Ghee. So good you'll say, "You've Goat to be kidding me!" If you love goat milk, goat butter or goat cheese (and even if you don't) you'll love this ghee. Clarified and roasted to perfection, goat’s milk is considered naturally easier on the digestive system than cow's milk and is thought of as "cooling" in Ayurvedic circles. We think it's pretty cool too. A bit smoother and sweeter than cow's milk, goat’s milk ghee, is a perfect substitute for butter and other cooking oils. It has lots of vitamins. In fact, it has approximately 100% more Vitamin D, A, and E than our cow's milk ghee! Domestically sourced from small family farms, this ghee is crafted from 100% grass-fed, pasture-raised goat butter, which is then cooked and fine-filtered in small batches. This ghee from goats is great for eating straight out of the jar, baking, sautéing, frying, smoothies, Keto coffee. The smoke point is over 450?. Fatworks Goat Milk Ghee is great for people "on Keto", is Paleo friendly, and is Lactose and Casein Free. Also, Organic Goat Milk Ghee is a great source of Vitamin B12, Vitamin A, Vitamin E, Vitamin D, CLA, MCT and Omega 3s. It's truly the G.O.A.T. (Greatest GHEE of All Time). Ingredients: Grass-Fed Goat Milk Butter (Clarified) Nutrition Facts 15 Servings per container Serving Size 1Tbsp (14g) Amount per serving Calories 140 % Daily Value* Total Fat 14 g 18% Saturated Fat 9g 45% Cholesterol 30 mg 10% Sodium 0mg 0% Total Carbohydrate 0g 0% Protein 0g 0% Not a significant source of Trans Fat, Dietary Fiber, Sugars, Potassium, Calcium, or Iron. Vitamin D 2%, B12 2%, Vitamin A 10%, Vitamin E 2%
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PASTURE RAISED/GRASS FED/WHOLE30 APPROVED/Gluten Free/Lactose Free/Preservative Free/NO ARTIFICIAL TRANS FAT/PALEO Friendly. Shelf Stable for 1 Year. Grass-Fed and Way Beyond ... more

Organic Grass Fed Ghee Indulge in the rich and creamy flavors of the best USA-made Organic Grass-Fed Ghee on the market. Made from the purest and finest quality butter sourced from grass-fed cows, our ghee is a luscious delight for your taste buds. Our Ghee is derived from the cream of grass-fed, free-roaming cows who have access to pastures and naturally growing coastal grasses at least 10 months per year, more than 19 hours per day. Not only does our organic ghee enhance the flavor of your meals, but it also offers numerous health benefits. Slow cooked in small batches to remove water and milk solids from golden oil, using traditional methods. When you choose our Organic Grass-Fed Ghee, you're not only treating yourself to a culinary delight but also supporting sustainable and ethical farming practices. Our organic ghee is crafted with the utmost care, ensuring that every jar is a testament to our commitment to quality and purity. Experience the richness of Organic Grass-Fed Ghee and elevate your culinary creations to new heights. With its unparalleled flavor and exceptional health benefits, it's the perfect addition to your kitchen pantry. Taste the difference today! USDA Certified Organic by Iowa Department of Agriculture and Land Stewardship. Certified Kosher by the Chicago Rabbinical Council.
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Organic Grass Fed Ghee Indulge in the rich and creamy flavors of the best USA-made Organic Grass-Fed Ghee on the ... more